New Year's Eve shenanigans.........
With 2014 almost at a close it was time to return to Pemberton to see it out in true country style. Rob and Jill were playing host to four couples and what a time we had.
Marg and Peter escaping winter in France had arrived on Monday. Bill and I had at last left our very hot site in Hazelmere and driven down arriving mid afternoon on Tuesday. We found Jill and Marg hard at work in the kitchen making a Rabbit Terrine for lunch the next day. It smelt delicious.
A little later on we were joined by Janet and David who had also had come down from Perth followed closely by Lousie and David who arrived in their Camper Van. We had set up beside the house and they found a nice level spot a little further along in front of the shed. Marg and Peter in the Brown Room and Janet and David in the Blue Room completed the living arrangements for the next few days and then it was onto the verandah to start what was to be a fabulous few days filled with fun, food, drink and lots of chatter and laughter.
It wasn't long before it was time for aperitifs and the Gin and Tonics were soon followed by bottles of White and Red wine, and the most wonderful dinner prepared by Jill and Marg and cooked on the barbie by David and Rob. Seared beef with homegrown salad followed by a divine cheese platter saw us all eat far too much as is want to happen at these gatherings. Not long after we all went our separate ways to curl up in bed and rest up for the next day.
Once the dishes were sorted and a new loaf baking in the bread maker most of us jumped into the cars and went on a foraging trip Pemberton style. We visited an apple orchard where we had been invited to pick our own apricots from their few trees by the house.
Saying goodbye to them our next stop was The Pemberton Marron Farm where we picked up 10 good sized Marron for one of our New Years Eve courses that night. The owner here took us for a guided tour of the facility and the Electric Blue Marron in the tank were just amazing.
We were spoiled as dishes appeared throughout the evening starting with an amazing Zuchini Flower stuffed with Labneh followed two loaves of freshly baked focaccia straight out of the pizza oven.
Just when you thought there was no way anything could surpass the courses we had tasted already we were presented with a beautiful Summer Pudding made with local and homegrown berries. Arriving at the table with a sparkler in place it was an event in itself. We all got stuck in and enjoyed every mouthful with the yummiest super thick Bannister Farm Double Cream.
As we approached midnight we all began to feel the effects of so much good food and wine and I'm sure we all could have gone to bed but we hung in there and soon after 2014 slipped out and the fireworks in Pemberton announced the beginning of 2015. We could just see the sky light up through the Karri Forrest. No colour though. It had been a fabulous night with great food, good wine and perfect company. And so to bed!
Back on the verandah the next morning we all devoured the toast, avocados, tomatoes and apricot jam once again. Most of us needed two cups of coffee to get started but soon after the girls were back in the car with Jill for a trip into Pemberton. With most of the shops closed on the public holiday we picked up the bits we needed at the supermarket, had a look t The Fine Wood Gallery and then drove out to pick up Avocados and Strawberries at two more farm gates.
We returned home in time to feed the menfolk a wonderful lunch pulled together from leftovers and more fresh produce from Jill's garden. The afternoon rest break was welcomed by all and a little while later it was a refreshed group that gathered on the lawn for Croquet lessons from Dave. But not before Janet made us all Margaritas- so good!
We split into two groups here and half played croquet and half played Bocce. Of course with Jill and Bill on the same Croquet team the result should have been a foregone conclusion however trash talking and bottom wiggling seemed to sway the ref (or so Jill and Bill say) and Marg and Janet won the day.
On the Bocce pitch I think it was David's goosing and Rob's stick that did the damage but we laughed all around our newly designed course and were still friends at the end. The finish was a close one but I think David won the day.
Back on the verandah with another Margarita we all enjoyed a moment of calm before it was back into the kitchen to chop etc tonight's dinner and once again we were enjoying another gourmet meal prepared by Jill and cooked by David in control of the barbecue again.
Chicken, salsa and salad followed by a wonderful apricot crumble was enjoyed by all and we all headed off to bed reasonably soon after. We're not really old farts just weary ones after three days and nights of partying!
Waking to rain the next morning we had to make some adjustments to the tables on the verandah and were looking very much like 'The Last Supper' as we all sat down to our final breakfast. Once again we enjoyed Jill's fresh bread and fresh produce and then it was time to pack and go our separate ways.
And so now all there is to do is wish you all a very safe, happy and healthy 2015 and for those of you who read these ramblings there will be more as we travel around this great country.
until next time........